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Himalayan Salt

Himalayan Dry Salt Inhaler

Regular price $19.95 USD
Regular price Sale price $19.95 USD
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Himalayan Salt - Dry Inhaler 
Health benefits of a dry salt inhaler

 

Helps with asthma, allergies and sinus ailments

Salt inhalation therapy has been around for hundreds of years to boost our overall respiratory strength and lung capacity. Documented studies from the 1800s found that breathing pure, ionized (salted) air in salt mines could help prevent and reduce respiratory conditions. Moreover, Himalayan salt inhaler can remedy respiratory conditions such as hay fever, bronchitis, rhinitis, tonsillitis, breathlessness, and the general irritation caused by smoking and air pollution.
- Contains antimicrobial, antibacterial and antifungal benefits
- Acts as an anti-inflammatory
- Detoxifies the air we breathe
- May help lower blood pressure
- Deepens breath capacity and promotes mental calmness
- Promotes sound sleep
- May help reduce mucus build-up and moisturize dry mucous membranes

 

How It Works

Himalayan salt crystals are placed between the inhaler Chambers, and as you breathe through the inhaler, moisture in the air absorbs soothing micron - size salt particles into your respiratory system. In conclusion, this safe, 100% natural breathing remedy helps relieve symptoms of asthma, hay fever, congestion, colds and allergies.

 

How to use your Himalayan salt inhaler

Take the salt inhaler pipe and place the open end in your mouth. Breathe in normally through your mouth and exhale through your nose. Do not add water, the inhaler is for dry therapy only. Do not shake. In conclusion, to clean, wipe around the outside of the mouthpiece with warm saltwater. Recommended for one person to use.  When not in use, store in a dry area and away from any spray products that may absorb into the salt in the chamber.
Recommendation: use the inhaler 15 to 25 minutes per day for best results. Benefits can be realized even if the time is divided into 5 minute increments throughout the day.

Ingredients

Nutritional info

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